Lunch

watertoren menu

Seasonal flavors, local, no need to stress about choosing.
Choose the chef’s menu and let us surprise you. We cook. You enjoy.

-Team Watertoren

Scallop in 5-course menu
Red Cabbage – Jalapeño – Chives

Salmon
Beetroot – Lime Leaf – Katjang Pedis

Eggplant
‘Nduja – Topika Olive Oil – Hazelnut
Chef’s favorite!

Short Rib
Artichoke – Vichyssoise – Capers

White Chocolate
Sorrel – Five Spice – Pumpkin Seed

4-course Watertoren menu 62
5-course Watertoren menu 67

Orderable for the entire table only.
It is possible to exchange one dish from our à la carte menu for an additional charge of €6 per person.
A completely vegetarian menu is also available.

Á la Carte

Starters

Steak Tartare Water Tower 15
Jerusalem Artichoke – Brioche – Ponzu

North Sea Crab 15
Green Bean – Aloe Vera – Lime

Cauliflower 13
‘Nduja – Topika Olive Oil – Crispy Broad Bean

Entremets

Mussel 15
Operdoes – Dulse – Reypeaer

Sweetbread 18
Sauerkraut – Eel – Sambai 

Mains

Halibut 27
XO – Daikon – Dashi

Oxheart Cabbage 24
Lemon – Pecan – Gochujang

Desserts

White Chocolate 11
Sorrel – Five Spice – Pumpkin Seed

Five Cheeses Selection Chef’s Choice 15

The menu and prices are subject to change daily due to seasonal products.
For allergies or dietary requirements, the selection may be limited.

lunchWT 22 sept-9-min