Seasonal flavors, local, no need to stress about choosing.
Choose the chef’s menu and let us surprise you. We cook. You enjoy.
-Team Watertoren
Salmon
Celeriac – Gherkin – String Bean
Sweet Potato
Crosne – Sesame – Sorrel
Chef’s Favorite!
Veal Cheek with 5 courses
Vadouvan – Belper Knolle – Hollandaise
Cod
Dutch Shrimp – Shiitake – Basil
supplement langoustine 5
Blood Orange
Tarragon – Lemon – Liquorice
4-course Watertoren menu 60
5-course Watertoren menu 68
Orderable for the entire table only.
It is possible to exchange one dish from our à la carte menu for an additional charge of €6 per person.
A completely vegetarian menu is also available.
Starters
Steak Tartare Water Tower 16
Brioche – Buttermilk- Ponzu
Cauliflower 12
N’duja – Topika Olive Oil – Hazelnut
Entremets
Morels 15
Wild Garlic Capers – Radicchio – Macvin du Jura
Bisque 16
La Ratte – Smoked Mussel- Fennel
Sweetbread 18
Sauerkraut – Eel – Sambai
Mains
Vol au Vent 26
Fowl – Sauerkraut – Cepes
Oxheart Cabbage 24
XO – Marigold – Pecan
Entrecote 29
Red Cabbage – Shiitake – Bone Marrow
The menu and prices are subject to change daily due to seasonal products.
For allergies or dietary requirements, the selection may be limited.
